Vincentka Syrup
VINCENTKA syrup is a preparation containing plant extracts of English plantain and thyme in combination with VINCENTKA mineral water from a natural healing source.
Nutritional supplement.
VINCENTKA syrup contains 3 active ingredients:
- VINCENTKA mineral water from a natural healing source.
- English plantain extract
- Thyme extract
English plantain extract containing aucubin, tannins and silicic acid is effective in treating coughs (acts as an expectorant) and mucous congestion of the respiratory system.
Thyme extract containing essential oils, thymol, bitter substances, tannins and flavonoids has a positive effect on the respiratory tract, reduces coughing and has antioxidant properties.
Adults: 3 times a day 1 tablespoon (7 ml)
Children: 3 times a day 1 teaspoon (3 ml)
It is suitable to drink tea after taking syrup. Do not exceed recommended daily dosage. Food supplement. Not a substitute for a varied diet. This product is not intended for children under 3.
| 100g | ||
| Energy value | 1013.6 kJ | 12.1% |
| 238.5 kcal | ||
| Fats | 0.0 g | 0.0% |
| Carbohydrates | 59.6 g | 22.9% |
| from sugar | 59.6 g | 22.9% |
| Protein | 0.0 g | 0.0% |
| Salt | 0.1 g | 1.6% |
| Iodine | 105.2 μg | 70.1% |
Reference intake value for an average adult person (8,400 kJ/2,000 kcal). Reference intake value of vitamins and minerals (for adults).
Invert sugar, VINCENTKA – mineral water from a natural healing source, English plantain water-spirit extract, thyme water-spirit extract, preservative (potassium sorbate).
200 ml in a rotary glass vial from brown glass.
Keep out of the reach of children. Store in a dry and dark place at temperature up to 25 °C. After opening, keep sealed in a cold and dark place and use within 3 weeks.
